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	<title>Champlain Foodies Abroad</title>
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	<description>Recipes, Restaurants, Tips, and Tricks: Eat Well While You&#039;re Abroad!</description>
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		<title>Champlain Foodies Abroad</title>
		<link>http://foodiesabroad.wordpress.com</link>
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		<title>Conversing in Converstions: Metric System 101</title>
		<link>http://foodiesabroad.wordpress.com/2011/10/11/338/</link>
		<comments>http://foodiesabroad.wordpress.com/2011/10/11/338/#comments</comments>
		<pubDate>Tue, 11 Oct 2011 12:45:36 +0000</pubDate>
		<dc:creator>foodiesabroad</dc:creator>
				<category><![CDATA[Cooking 101]]></category>
		<category><![CDATA[Dublin]]></category>
		<category><![CDATA[Montreal]]></category>
		<category><![CDATA[Tips]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[Canada]]></category>
		<category><![CDATA[Canadian Thanksgiving]]></category>
		<category><![CDATA[confusion abroad]]></category>
		<category><![CDATA[Conversion]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[foreign measurements]]></category>
		<category><![CDATA[Metric System]]></category>
		<category><![CDATA[Turkey]]></category>

		<guid isPermaLink="false">http://foodiesabroad.wordpress.com/?p=338</guid>
		<description><![CDATA[One thing that is vital when cooking is understanding food measurements. Whether you’re reading a foreign recipe or buying deli meats and cheeses at the market, a lesson in conversion is pretty helpful. This blog post would have seriously come in handy for me last year when I was studying abroad. While studying in Montreal, [&#8230;]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=foodiesabroad.wordpress.com&#038;blog=16111338&#038;post=338&#038;subd=foodiesabroad&#038;ref=&#038;feed=1" width="1" height="1" />]]></description>
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		<item>
		<title>Inspiration Stations</title>
		<link>http://foodiesabroad.wordpress.com/2011/09/30/inspiration-stations/</link>
		<comments>http://foodiesabroad.wordpress.com/2011/09/30/inspiration-stations/#comments</comments>
		<pubDate>Fri, 30 Sep 2011 19:46:04 +0000</pubDate>
		<dc:creator>foodiesabroad</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://foodiesabroad.wordpress.com/?p=329</guid>
		<description><![CDATA[One of the most fun things to do when you&#8217;re bored, hungry, and uninspired is to look at food. Yes, looking at food is a great way to build up a repertoire of recipe ideas, inspire yourself in the kitchen, and develop your recipe reading comprehension. Here are a few places to get your ogling [&#8230;]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=foodiesabroad.wordpress.com&#038;blog=16111338&#038;post=329&#038;subd=foodiesabroad&#038;ref=&#038;feed=1" width="1" height="1" />]]></description>
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		<title>Chicken cutlets</title>
		<link>http://foodiesabroad.wordpress.com/2011/09/23/chicken-cutlets/</link>
		<comments>http://foodiesabroad.wordpress.com/2011/09/23/chicken-cutlets/#comments</comments>
		<pubDate>Fri, 23 Sep 2011 21:03:57 +0000</pubDate>
		<dc:creator>foodiesabroad</dc:creator>
				<category><![CDATA[Cooking 101]]></category>
		<category><![CDATA[Entrées]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[Champlain College Abroad]]></category>
		<category><![CDATA[chicken cutlets]]></category>
		<category><![CDATA[college meals]]></category>
		<category><![CDATA[cooking away from home]]></category>
		<category><![CDATA[delicious]]></category>
		<category><![CDATA[dinner]]></category>
		<category><![CDATA[recipes]]></category>

		<guid isPermaLink="false">http://foodiesabroad.wordpress.com/?p=310</guid>
		<description><![CDATA[Wondering what you should cook this weekend? Well now that you have a bit more time to cook and swallow your food before running off to your next class or homework assignment, it&#8217;s time to put some of your cooking skills to the test. This weeks recipe is chicken cutlets For the chicken cutlets you&#8217;ll need: 1/2 cup flour [&#8230;]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=foodiesabroad.wordpress.com&#038;blog=16111338&#038;post=310&#038;subd=foodiesabroad&#038;ref=&#038;feed=1" width="1" height="1" />]]></description>
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		<item>
		<title>What Every College Pantry/Fridge Should Have</title>
		<link>http://foodiesabroad.wordpress.com/2011/09/16/what-every-college-pantryfridge-should-have/</link>
		<comments>http://foodiesabroad.wordpress.com/2011/09/16/what-every-college-pantryfridge-should-have/#comments</comments>
		<pubDate>Fri, 16 Sep 2011 19:40:35 +0000</pubDate>
		<dc:creator>foodiesabroad</dc:creator>
				<category><![CDATA[Cooking 101]]></category>
		<category><![CDATA[Tips]]></category>
		<category><![CDATA[basic grocery list]]></category>
		<category><![CDATA[college cooking]]></category>
		<category><![CDATA[cooking 101]]></category>
		<category><![CDATA[international cooking]]></category>
		<category><![CDATA[tips for college students]]></category>
		<category><![CDATA[what every kitchen needs]]></category>

		<guid isPermaLink="false">http://foodiesabroad.wordpress.com/?p=308</guid>
		<description><![CDATA[Now that you&#8217;re on your own in new place, cooking for yourself for possibly the first time can be a challenge. If you go to your local market and pick up the following items, you&#8217;ll be ready to whip up just about anything. 1. Pasta, and lots of it! Take your pick of regular, whole [&#8230;]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=foodiesabroad.wordpress.com&#038;blog=16111338&#038;post=308&#038;subd=foodiesabroad&#038;ref=&#038;feed=1" width="1" height="1" />]]></description>
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		<slash:comments>0</slash:comments>
	
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		<title>Hey Study Abroad students, and food lovers everywhere!</title>
		<link>http://foodiesabroad.wordpress.com/2011/09/09/hey-study-abroad-students-and-food-lovers-everywhere/</link>
		<comments>http://foodiesabroad.wordpress.com/2011/09/09/hey-study-abroad-students-and-food-lovers-everywhere/#comments</comments>
		<pubDate>Fri, 09 Sep 2011 19:56:48 +0000</pubDate>
		<dc:creator>foodiesabroad</dc:creator>
				<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[about]]></category>
		<category><![CDATA[eating abroad]]></category>
		<category><![CDATA[new season]]></category>
		<category><![CDATA[welcome]]></category>

		<guid isPermaLink="false">http://foodiesabroad.wordpress.com/?p=297</guid>
		<description><![CDATA[So a new season of worldly exploration begins. Now that you’re off in a new place, some of you may be missing the familiarity of certain grocery items, fast food, and maybe even the college cafeteria. You’re cooking for yourself—for a few people, it’s heaven; for others, not so much. With a few skills and [&#8230;]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=foodiesabroad.wordpress.com&#038;blog=16111338&#038;post=297&#038;subd=foodiesabroad&#038;ref=&#038;feed=1" width="1" height="1" />]]></description>
		<wfw:commentRss>http://foodiesabroad.wordpress.com/2011/09/09/hey-study-abroad-students-and-food-lovers-everywhere/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
	
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		<title>Jean Talon Market in Montreal</title>
		<link>http://foodiesabroad.wordpress.com/2011/06/03/jean-talon-market-in-montreal/</link>
		<comments>http://foodiesabroad.wordpress.com/2011/06/03/jean-talon-market-in-montreal/#comments</comments>
		<pubDate>Fri, 03 Jun 2011 18:09:12 +0000</pubDate>
		<dc:creator>foodiesabroad</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://foodiesabroad.wordpress.com/?p=298</guid>
		<description><![CDATA[Montreal is home t0 Jean Talon Market &#8211; one of the biggest outdoor markets in North America with about 300 vendors during the peak summer period between June and October. Taste samples and buy fresh fruits, vegetables and local and international food and products at this open-air market all year long. To get to this [&#8230;]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=foodiesabroad.wordpress.com&#038;blog=16111338&#038;post=298&#038;subd=foodiesabroad&#038;ref=&#038;feed=1" width="1" height="1" />]]></description>
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		<slash:comments>0</slash:comments>
	
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		<title>Starting Your Own Herb Garden</title>
		<link>http://foodiesabroad.wordpress.com/2011/05/11/starting-your-own-herb-garden/</link>
		<comments>http://foodiesabroad.wordpress.com/2011/05/11/starting-your-own-herb-garden/#comments</comments>
		<pubDate>Wed, 11 May 2011 18:04:06 +0000</pubDate>
		<dc:creator>foodiesabroad</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://foodiesabroad.wordpress.com/?p=286</guid>
		<description><![CDATA[Herbs can get expensive. A single bottle of something such as basil could run you five dollars or more, depending on the brand and size. Being a college student, you have to really pick and choose what you’re spending your money on, especially if you’re cooking for yourself. This, however, doesn’t mean you have to [&#8230;]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=foodiesabroad.wordpress.com&#038;blog=16111338&#038;post=286&#038;subd=foodiesabroad&#038;ref=&#038;feed=1" width="1" height="1" />]]></description>
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		<slash:comments>0</slash:comments>
	
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		<title>Two Meals, One Buy: Shoulder Roast of Lamb Tonight, Lamb Stew Tomorrow</title>
		<link>http://foodiesabroad.wordpress.com/2011/03/30/two-meals-one-buy-shoulder-roast-of-lamb-tonight-lamb-stew-tomorrow/</link>
		<comments>http://foodiesabroad.wordpress.com/2011/03/30/two-meals-one-buy-shoulder-roast-of-lamb-tonight-lamb-stew-tomorrow/#comments</comments>
		<pubDate>Wed, 30 Mar 2011 18:24:11 +0000</pubDate>
		<dc:creator>foodiesabroad</dc:creator>
				<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[champlain college]]></category>
		<category><![CDATA[Cooking 101]]></category>
		<category><![CDATA[Dublin]]></category>
		<category><![CDATA[Entrées]]></category>
		<category><![CDATA[Markets]]></category>
		<category><![CDATA[Money Savers]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Soups]]></category>
		<category><![CDATA[Tips]]></category>
		<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://foodiesabroad.wordpress.com/?p=283</guid>
		<description><![CDATA[This was one of my favorite meals – well, two meals &#8211; while I was studying in Dublin. Growing up I never really cooked for myself, the reason being because I didn’t really need to. I guess you could say I grew up blessed with a family of culinary geniuses who can make delicious meals [&#8230;]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=foodiesabroad.wordpress.com&#038;blog=16111338&#038;post=283&#038;subd=foodiesabroad&#038;ref=&#038;feed=1" width="1" height="1" />]]></description>
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		<title>Vegan Meals and Community in Montreal</title>
		<link>http://foodiesabroad.wordpress.com/2011/03/21/vegan-meals-and-community-in-montreal/</link>
		<comments>http://foodiesabroad.wordpress.com/2011/03/21/vegan-meals-and-community-in-montreal/#comments</comments>
		<pubDate>Mon, 21 Mar 2011 15:16:20 +0000</pubDate>
		<dc:creator>foodiesabroad</dc:creator>
				<category><![CDATA[Money Savers]]></category>
		<category><![CDATA[Montreal]]></category>
		<category><![CDATA[Vegetarian]]></category>

		<guid isPermaLink="false">http://foodiesabroad.wordpress.com/?p=278</guid>
		<description><![CDATA[Montreal offers a diverse array of restaurants for all tastes and preferences. One student recently pointed out two unique and delicious (and cheap!) spots for warm meals and great company. Rabit Hole Cafe: The Rabbit Hole Café is a safe haven where students living in Montreal can go to enjoy a delicious, warm meal and [&#8230;]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=foodiesabroad.wordpress.com&#038;blog=16111338&#038;post=278&#038;subd=foodiesabroad&#038;ref=&#038;feed=1" width="1" height="1" />]]></description>
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		<title>Quick and Easy Stir Fry</title>
		<link>http://foodiesabroad.wordpress.com/2011/03/02/270/</link>
		<comments>http://foodiesabroad.wordpress.com/2011/03/02/270/#comments</comments>
		<pubDate>Wed, 02 Mar 2011 16:05:43 +0000</pubDate>
		<dc:creator>foodiesabroad</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://foodiesabroad.wordpress.com/?p=270</guid>
		<description><![CDATA[Here’s a quick way to make dinner for you and your roommates OR to feed a lot of people at once. Stir-fry is great if you’re looking to make a delicious meal without dirtying all your pots and pans. And you can add any kind of veggies or meat to it to satisfy your fancy. [&#8230;]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=foodiesabroad.wordpress.com&#038;blog=16111338&#038;post=270&#038;subd=foodiesabroad&#038;ref=&#038;feed=1" width="1" height="1" />]]></description>
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